Knife Skills with Martin Yan

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Information Knife Skills with Martin Yan

Title	:	Knife Skills with Martin Yan
Lasting	:	1.23.25
Date of publication	:
Views	:	312 rb

OMG 😱…I WAS ALSO COMPOSED AT HOME BUT THATS BECAUSE I WAS NUMB …IN AWE…😮😊His skills are planetary … 🌍 I would…LOVE… to spend just one day of my life with SIR MARTIN YAN…Funny because I just HAPPENED UPON HIM… BUT INSTANTLY AWESTRUCK…I NEED A DEXTER 😅😅😅…TY MR YAN for sharing…good health to you sir
Comment from : S B

What year was this filmed?
Comment from : Purple Butterfly

Great show, I just don't see why the cameraman didn't ask the man who owns the head blocking the camera to move !
Comment from : omartugy

Martin Yan is a brilliant chef I routinely use his Mongolian Beef and Sweet and Sour Chicken recipes Absolute go to recipes
Comment from : Charles Wagner

Great skills with one knife but give him any other Japanese or Western knife and he is totally lost
Comment from : lee shaw

Yien can, and you, cannot :) He's so amazing, I'm going to buy a Chinese knife!
Comment from : Franck Yan

Yan can revered chief good stuff
Comment from : William Tobin

Beautiful
Comment from : indian mother

basic knife handling skills is what I would recommend first when it comes to cooking It just makes meal prepping much more efficient As a Chinese man, everyone should own themselves a cleaver The flathead makes it versatile to transfer the chopped veggies and aromatics onto the wok
Comment from : Newfie Asian Kid

30:52
Comment from : Salvadali

I always loved Yan Can Cook It's great seeing him still teaching
Comment from : Jubei Kibagami Fez

Truly an absolute master in terms of technical skill but a bit difficult to watch because of his extreme narcissism He spent a great deal of this presentation touting his skills and affirming how terrific he is with knife skills and culinary knowledge A little humility goes a long way For my money, a master like Jacques Pepin is a much better teacher because his lessons are tempered with a great deal of humility
Comment from : Dave Chartrand

Gem
Comment from : MFJoneser

Great person
Comment from : Tim Clements

Thank you SirbrI get knowledge
Comment from : pyaesone win88

What cleaver is he using?
Comment from : SSS

Can't believe he's 74 years old now Grew up watching him Yan can cook was amazing
Comment from : Grizzly Country

Umthis is just a guy wanking
Comment from : peanutaxis

Can't the stupid camera guy see a head is on the way! How stupid
Comment from : As@d

Could do without that Guy's head in the way
Comment from : michael bailey

Camera work/angle was terrible Why not set the camera up closer to Martin? Terrible camera man
Comment from : Pilgrim

move that guys head i cant see anythingbrhis head is literally right in front of the camara
Comment from : dante bang

He was my wife's neighbour in Coquitlam BC My wife and his kids went to school together very nice guy
Comment from : hillbilly bmx

wonderful cook started his tv career in alberta in the late 70s before moving to the usa
Comment from : Moo Cow

Great video but why cant the camera guy have a switch to go back and forth between the wide shot and overhead instead of panning to that blown out lo res screen Would be way cooler if you did And this video would go from a 7 to an easy 9-10
Comment from : ZionצִיּוֹןMinistries

As a Vietnamese I'm both proud and sad going through this video Proud because Chef Yan thinks so highly our cuisine, and sad because nowadays you can actually see many obese people and even kids in the country I wonder when this was filmed Anyhow thanks so much for such an insightful video!
Comment from : mphuong002

Big head in the front pretty much ruined this video Tall people in the back next time 😂
Comment from : Scri33le

Very nice and appetizing presentation I’m still using a bird life does not scare me all
Comment from : Jackie Larose

Wok like a Yan
Comment from : Vladpryde

Martin Yan is a legend I used to watch him in the 80s on Yan Can Cook
Comment from : Ryan Broos

Martin Yan 🥰👍
Comment from : Michael Jackson

Thank you so much Martin Yan for so many information and the show you put on It was fabulous I will share it will my friends and family
Comment from : Jim Leung

I'm just a home chef, but man-oh-man would I have loved to sit in on this lecture Yan is a master
Comment from : Mark M

He's as good at presenting as he is with a knife!
Comment from : KarRawr

On that point excise is the way to go 👏👏👏👏👏🔥🔥🔥
Comment from : Gracious Sinoya

Am I the only one baffled as to why the cameraman was cool with that dude in the front blocking the right side of the cutting board? So fricking annoying How did no one see that before they set up the demonstration? I'm only 5 minutes in though, so maybe they fix it? 🙏🏾
Comment from : DoubleDutch

this man is a 🤡
Comment from : user-xv4he4mt4x

Love Chinese efficiency because they use primarily 1 knife But learning curve to work with this knife for all these techniques is high And home cooks in china are so much simpler So while I appreciate the one knife for all approach They don’t have the best knife for every job That have a knife… just like the Japanese equivalent that can do all but takes technique
Comment from : C T

Video starts at 4:08brUnless you want to watch a guy say "um" fifty times and struggle to read from a piece of paper
Comment from : Revelation6_7-8

Tofu… tomato… same difference
Comment from : Mike Aninger

I know he’s a legend and all, but 15:03 that knife needs to be sharper
Comment from : Mic

What a great philosophy Add is good portions of wisdom and showmanship? you have very balanced soul
Comment from : randalljames

Where can I buy the number 3 Cleaver from Dexter?
Comment from : Garrett Gidley

Well I really wanted to enjoy this video, but there is no 720p quality I can count the pixels as they passes Its a royal pain to watch this
Comment from : Rickhard Hartmann

I remember Yan can cook show during my childhood Legend
Comment from : realguitarshredder

So many health factors instead just cooking and eating, he cooks and yet its healthy not just good for taste, I like him alot🫡
Comment from : D L L

Thank you for sharing this with the world!
Comment from : Apollo 440

What knife does he use
Comment from : Xpkalipur YT

13:30 OFF WITH HIS HEAD!!!
Comment from : Pernicious Pete

4:41 That's it I'm going to Vietnam! 🇻🇳
Comment from : JJVO21

Today I learned he uses his knife as a spatula
Comment from : colomblanco

You can tell he has great passion for what he does I must say i envy that The way he talks about his field with so much knowledge and humor Very entertaining Great chef, great skills absolutely worth the watch
Comment from : Daniel Keizer

What type of blade steel do you use for you works of art???
Comment from : Apex_grind

Dude tall af in the first row, can’t see half the shhhi
Comment from : Ssippfishing

Why film behind that dudes big head
Comment from : Paul Cook

I'm brconfused, Is the University using this man for cooking class or psychology class to identify a Narcissist?
Comment from : roguerader

Can anyone tell me what knife he is using? My chinese cleaver does not perform like that, and the belly is different Would be very interested to explore more
Comment from : ExplorerAA

The sharpness of a knife indicates NOTHING I get paper cuts all the time And watching him hacking away at tomatoes instead of a single slice is just horrible I can slice tomatoes paper thin when I sharpen my knives - so what? What matters is how long they stay sharp
Comment from : Wilhelm Taylor

The filming technique is terrible Why not change your angle if you have tall people in front of you camera? And the uploaded video is only 720p? wtf seriously brMr Martin Yan is fantastic btw
Comment from : Monoman

Title bit misleading, more than just knife skills
Comment from : AW AV

That 1 guys head in the way
Comment from : Kevin S

Really been enjoying watching Mr Yan's content on YouTube! Glad they uploaded many of his old public access cooking shows And some of his other TV shows
Comment from : Ryan Schultz

Be nice if you could see it instead of the back of that blokes head
Comment from : road runner

Lived in Hong Kong and Guangzhou province for 7 years , from 1993 to 2000, and as mr Yan stated, the western world has not much of an idea of how these amazing people live, I have eaten alot of delicious food in China, some would make people’s stomach curl 😂, but I never had food poisoning once, even drank water out of the tap, if you have not experienced it you can’t criticise, well done Martin Yan 👍👍Phil from Australia 🇦🇺 🇦🇺🇨🇳🇨🇳
Comment from : Phil Gogler

I remember this dude Chef Yan had a Guinness record for knife skills and breaking down chicken or something like that Dude was nuts back in the day
Comment from : Alexander Corrigan

1:02:44 LOL!
Comment from : Яша из нью-йорка

Yan Can Cook!🙏
Comment from : 1cleandude

Bless this man for attempting to Wok cook in a nonstick Saute pan on a halogen burner He was like, REALLY trying to cater for a US domestic crowd lolbrbrLove him
Comment from : Nevada Tan

That dudes head Tall people always in back
Comment from : Kekoa Davidson

its also strange that the way you cut things, it taste different ! its so funny :) for example take cheesetake one big cube or a very thin slice, the taste will be different :)
Comment from : Casualstyle79 Netherlands

Brilliant !
Comment from : alan brown

lets put the camera behind everyone's head 😕
Comment from : Speedy Checkmate

27:37 nice haircut
Comment from : Alwin Pacheco

Basic cooking skills and he shows it like a fcking rocket science lol
Comment from : dangerriff

This guy looks exact opposite of Gordon Ramsey Absolutely great vibes
Comment from : intellectual Indian

Where can I get the exact knife he uses? I am looking for a better chinese knife What he says in the beginning about hurting your fingers is what is happening with the one I already got
Comment from : cataMailman

The functionality of the butcher knife made me switch I don't even use my chefs knife anymore lol
Comment from : Vu

I want too thank you Martin and your Wife for the knives and cookbook’s, in Foster City ❤❤❤ I enjoyed this wonderful presentation Take Care and yes I can cook too……
Comment from : Judgetoogood

Ohh look at that!
Comment from : Martin Toledo Jr

Posted in 2021, but when was it recorded?
Comment from : Eric Hepperle

How height and lenght is blade on this knife numer 3? Please
Comment from : Martin eS

FYI video recording comments This was recorded in 2013 during a classroom visit Not a tv show production Yes you see a head in the shot and the overhead view is poor Was HD even avalible ?
Comment from : Dan C

Yan can cookand thanks to him in my childhood, so can I
Comment from : talamioros

Bruce Lee - Martin Yan - Jackie Chan, In that order
Comment from : First Nation

The man, the Yan, the legend
Comment from : Jess L

Sorry Martin, not buying your America bashing
Comment from : Cajun Kat

Dear Chef, I suggest you to change the cameramen and cut some of the head just in front of you The video will be better!!!
Comment from : Paolo Piazza

I watch Martin yan cook since my secondary sch in early 90's One of my fav chef of all time besides Chef Wan Both are legend Food Network Star and food writer is so underrated for Chef Martin Yan
Comment from : The Leftys Journal

I liked that demonstration, very good
Comment from : Orcification

His exposition on different types of proteins was mind expanding and puts a new perspective on what and how to eat The underlying factor is using the simple ingredients that are available to create a palatable dish It was a serendipitous find to come across this video Thanks!
Comment from : Tommy Hill

Manm this is a chopper, chop and slice, equally efficient, unlike knife, slice only can't chop beef to hamburger patty!
Comment from : Nada Sou

You'd think a school would have a better camera person When you have an international & world renown chef like Martin, you would think a recording would have better production
Comment from : Bob Texan